The dinner menu at Chateau Restaurant brims with genuine Italian dishes, prepared with the freshest components and cooked in its distinctive manner. Each day, hundreds of patrons frequent all the sites throughout America to enjoy an exceptional dining experience at Chateau.
Chateau Restaurant offers dinner starting at 3 PM from Monday through Friday, and these dinner times continue until they shut down for the day. On Sundays, dinner service begins at 11:30 AM upon opening the shop.
Begin your delightful culinary journey at Chateau Restaurant by selecting an option from the Starter menu. This menu features tasty selections such as Crispy Ravioli, Cheese Sticks, Chicken Tenders without Bones, Starter Mix, Stuffed Mushrooms, Meatballs with Ricotta, Calamari Rings, Roasted Chicken Wings, and several other dishes.
You might also sample a variety of soups at Chateau Restaurant. Soups are available in cups or bowls. Options encompass Soup of the Day, Italian Wedding Soup, New England Clam Chowder, and French Onion Soup.
Options that are better for your health consist of different kinds of salads at Chateau. The Greek Salad consists of Romaine & Iceberg Lettuce, Red Onions, Vine Ripe Tomatoes, Cucumbers, Red & Green Peppers, Pepperoncinis, Feta Cheese, Kalamata Olives, and Greek Dressing.
Additional salad choices include Mixed Greens Salad, Romaine Salad, Arugula Salad, Estate Chopped Salad, and Chicken Cobb Salad.
Chateau Restaurant additionally offers a wide range of tasty sandwiches on its evening menu. Sandwich varieties encompass Chicken Parmesan, Eggplant Parmesan, Meatball Parmesan, Veal Parmesan, Buffalo Chicken Sandwich, Grilled or Fried Chicken BLT, and Fried Haddock Sandwich.
You can also sample the renowned Angus Burgers crafted from 100% Angus Beef. Choices encompass the Traditional Angus Cheeseburger, Mushroom & Swiss Burger, Cheddar Bacon Burger, and BBQ Burger.
Exclusive meals can be found under the House Specialties section of the menu. This section features delectable options such as Chicken Parmigiana, Eggplant Parmigiana, Veal Cutlet Parmigiana, Italian Combo, Toasted Ravioli with Meat Sauce, Baked Lasagna with Meat Sauce, Baked Stuffed Shells, Gnocchi Pomodoro, Cheese Ravioli Pomodoro, Chicken Supreme, Grilled Bourbon Turkey Tips, Marinated Sirloin Tips, and additional dishes.
Chateau offers a range of tasty seafood options on its evening menu. The seafood selections feature Broiled Scrod, Broiled Stuffed Haddock, Haddock St. Germaine, New England Style Fish & Chips, Fried Seafood Platter, Grilled Salmon, Baked Stuffed Shrimp, alongside many other savory dishes.
The Gourmet Pizza selection includes options such as Pizza Margherita, Pizza with Meatballs & Ricotta, Pizza with BBQ Chicken, Special Chateau Pizza, Pizza Vegetarian, and more.
Conclude your delightful meal at Chateau with a sweet treat. Select from Chocolate Chip Cannolis, Carrot Cake, Limoncello Cake, Chocolate Fudge Cake, Reeses Peanut Butter Pie, Tiramisu, Molten Lava Chocolate Cake, and Pudding to fulfill your dessert desires.
Chateau Dinner Hours in Different States
The dinner times at Chateau Restaurants are not affected by state lines; instead, various locations may have somewhat different schedules. Below is a table outlining the dining hours of Chateau Restaurant.
| Day | Dinner Starts | Dinner Ends |
| Sunday | 11:30 AM | 9:30 PM |
| Monday | 3:00 PM | 9:30 PM |
| Tuesday | 3:00 PM | 9:30 PM |
| Wednesday | 3:00 PM | 9:30 PM |
| Thursday | 3:00 PM | 9:30 PM |
| Friday | 3:00 PM | 9:30 PM |
| Saturday | 3:00 PM | 9:30 PM |
Hours of operation differ by each venue, so verify prior to going to the eatery.
What Time Does Chateau Start Serving Dinner?
Chateau begins offering dinner services at 3 PM from Monday through Saturday, and it provides dinner throughout the day on Sundays.
What Time Does Chateau Stop Serving Dinner?
Chateau Restaurant ceases dinner service at 8 PM, 8:30 PM, 9:00 PM, or 9:30 PM upon closing. Shutdown time differs by each location.
Does Chateau Serve Dinner All Day?
No, Chateau Restaurant ofrece cenas a partir de las 3 PM de lunes a viernes. Únicamente proporciona cenas durante todo el día los domingos.
Chateau Dinner Menu
Appetizers
| Item | Description | Price |
|---|---|---|
| Toasted Ravioli (4) | Served with a Side of Meat Sauce | $9.95 |
| Mozzarella Sticks (8) | Served with a Side of Marinara Sauce | $9.95 |
| Boneless Chicken Tenders (4) | Buffalo, Chateau Sauce or Honey Mustard, served with carrots & celery sticks | $10.95 |
| Simply Roasted Wings* (6) | Olive Oil, Herbs & Spices, Carrot and Celery Sticks with ranch dressing for dipping | $10.95 |
| Appetizer Combo | Toasted Ravioli, Mozzarella Sticks, Fried Zucchini Served with a Side of Marinara Sauce | $12.95 |
| Baked Stuffed Mushrooms | With Our Scallop & Crab Stuffing | $11.50 |
| Fried Calamari or Rhode Island Style | Rhode Island Style is Sautéed with Spicy Cherry Peppers with a Side of Marinara Sauce | $14.95 |
| Fried Whole Belly Clams & Calamari | With Tartar & Marinara Sauces | $17.95 |
| Meatballs & Ricotta (2) | with fresh ricotta, olive oil, fresh basil, toasted ciabatta bread | $9.95 |
| Garlic Bread (2) | $4.95 | |
| Garlic Bread Parmigiana (2) | $5.95 | |
| House Antipasto Salad | Genoa Salami, Provolone, Ham, Mancini Roasted Red Peppers, Marinated Mushrooms, Red Onions, Tomatoes, Pepperoncinis, & Fresh Mozzarella over a Bed of Lettuce, Served with our All-natural House Italian Dressing | $15.95 |
Side Soups
| Item | Description | Cup | Bowl |
|---|---|---|---|
| Soup Of The Day | A hearty blend of seasonal vegetables and herbs. | $4.95 | $6.95 |
| Italian Wedding Soup | Tiny pasta dumplings in a rich chicken broth with spinach. | $5.95 | $7.95 |
| New England Clam Chowder | Creamy New England clam chowder with fresh clams, potatoes, and bacon. | $7.95 | $9.95 |
| French Onion Soup | Caramelized onions simmered in a rich beef broth, served with a toasted crouton. | – | $8.50 |
Side Salads
| Item | Description | Price |
|---|---|---|
| Garden Salad | $4.95 | |
| Add shredded mozzarella or feta cheese | (Optional) | $1.50 |
| Caesar Salad | $4.95 | |
| Greek Salad | $6.50 | |
| Chateau Chopped Salad | $6.50 |
Entrée Salads
| Item | Description | Price |
|---|---|---|
| Garden Salad* | Iceberg and Romaine Lettuce, Red Onions, Vine Ripe Tomatoes, Cucumbers, Shredded Carrots, Black Olives, Fresh Seasonal Fruit… | $11.95 |
| Caesar Salad | Romaine Lettuce, Parmesan Cheese, Croutons, Caesar Dressing… | $11.95 |
| Greek Salad* | Romaine & Iceberg Lettuce, Red Onions, Vine Ripe Tomatoes, Cucumbers, Red & Green Peppers, Pepperoncinis, Feta Cheese & Kalamata Olives, Served with Greek Dressing… | $12.95 |
| Spinach Salad | Baby Spinach, Crispy Bacon, Hard Boiled Eggs, Sliced Mushrooms, Red Onion, Sharp Cheddar Cheese, Fresh Strawberries & Vidalia Onion Poppyseed Dressing… | $13.95 |
| Chateau Chopped Salad* | Chopped Iceberg and Romaine Lettuce, Diced Vine Ripe Tomatoes, Red Onions, Cucumbers, Beets, Chick Peas & Sweet Corn Tossed with Poppy Seed Vinaigrette… | $13.95 |
| NEW – Cobb Salad | Iceberg lettuce, avocado, grape tomatoes, hard boiled eggs, red onion, crispy bacon, roasted corn, shredded cheddar cheese & vidalia onion poppyseed dressing… | $13.95 |
Sandwiches
| Item | Description | Price |
|---|---|---|
| Chicken Parm | Served on Chateau Scali Bread with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $14.95 |
| Eggplant Parm | Served on Chateau Scali Bread with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $13.95 |
| Meatball Parm | Served on Chateau Scali Bread with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $13.95 |
| Veal Parm | Served on Chateau Scali Bread with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $15.95 |
| Buffalo Chicken Sandwich* | Lettuce with Blue Cheese Dressing Served on a Grilled Brioche Roll with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $15.50 |
| Grilled or Fried Chicken BLT | Sliced Bacon, Vine Ripe Tomatoes, Shredded Lettuce, Ranch Dressing Served on a Grilled Brioche Roll with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $15.50 |
| Fried Haddock Sandwich | Lettuce, Tomato and Tartar Sauce Served on a Grilled Brioche Roll with Choice of French Fries, Onion Rings, Tater Tots or Cole Slaw… | $16.95 |
Angus Burgers
| Item | Description | Price |
|---|---|---|
| Classic Angus Cheeseburger | Served with Lettuce, Tomato, Red Onion, Pickle on a Grilled Brioche Roll with Choice of French Fries, Onion rings, Tater Tots or Cole Slaw | $14.95 |
| Mushroom & Swiss Burger | Served with Lettuce, Tomato, Red Onion, Pickle on a Grilled Brioche Roll with Choice of French Fries, Onion rings, Tater Tots or Cole Slaw | $16.95 |
| NEW – Cheddar Bacon Burger | Vermont cheddar, crispy bacon, lettuce, vine ripe tomatoes, grilled brioche roll, served with choice of French Fries, Onion rings, Tater Tots or Cole Slaw | $16.95 |
| BBQ Burger | Served with Lettuce, Tomato, Red Onion, Pickle on a Grilled Brioche Roll with Choice of French Fries, Onion rings, Tater Tots or Cole Slaw | $16.95 |
House Specialties
| Item | Description | Price |
|---|---|---|
| Chicken Parmigiana* | Served with Mozzarella, Tomato Sauce and Pasta… | $22.95 |
| Chicken Parmigiana and Toasted Ravioli | Served with Mozzarella, Tomato Sauce, and Side of Meat Sauce… | $25.95 |
| Eggplant Parmigiana | Served with Mozzarella, Tomato Sauce and Pasta… | $21.95 |
| Veal Cutlet Parmigiana | Served with Mozzarella, Tomato Sauce and Pasta… | $25.95 |
| Italian Combo | Choice of Two: Chicken, Veal or Eggplant Parmigiana with Pasta and tomato Sauce… | $24.95 |
| Toasted Ravioli with Meat Sauce | Our House Specialty for Over 90 Years!… | $18.95 |
| Baked Lasagna with Meat Sauce | Layered Noodles, Fresh Ricotta and Mozzarella… | $18.95 |
| Baked Stuffed Shells | Served with Tomato Sauce… | $17.95 |
| Gnocchi Pomodoro | Fresh Ricotta Gnocchi Tossed a Creamy Tomato Sauce… | $19.95 |
| NEW – Cheese Ravioli Pomodoro | our original ricotta ravioli sauteed with garlic and oil tossed in creamy tomato sauce topped with shredded mozzarella… | $18.95 |
Italian Trios
| Item | Description | Price |
|---|---|---|
| Trio 1 | Toasted Ravioli, Chicken Parm & Fettuccine Alfredo | $24.95 |
| Trio 2 | Lasagna, Chicken Parm & Fettuccine Alfredo | |
| Trio 3 | Chicken Parm, Toasted Ravioli & Penne Pasta | |
| Trio 4 | Toasted Ravioli, Chicken Parm & Meatballs |
Sauté
| Item | Description | Price |
|---|---|---|
| Pasta | ||
| Mezza Rigatoni Bolognese | Beef & pork simmered with fresh herbs, garlic, wine & San Marzano tomatoes, topped with fresh ricotta & tossed with mezza rigatoni, served with toasted ciabatta bread. | $22.95 |
| Chicken Palermo | Tender medallions of chicken, sautéed with fresh tomatoes, sherry wine, oregano, garlic & crushed red pepper, topped with provolone cheese served over angel hair pasta. | $24.95 |
| Fettucine Alfredo | Creamy parmesan cheese sauce tossed with fettuccine pasta. | $19.95 |
| Add to Fettucine Alfredo: | ||
| Grilled Chicken | Juicy grilled chicken breast. | $6.00 |
| Grilled Shrimp | Plump and flavorful grilled shrimp. | $9.00 |
| Chicken, Penne Broccoli | Garlic butter, romano cheese tossed with penne pasta and broccoli florets. | $23.50 |
| Make it Alfredo: | Upgrade Chicken, Penne Broccoli to a creamy Alfredo sauce. | $3.00 |
| New Additions: | ||
| Marsala: | Pancetta, mushrooms in a marsala wine sauce served with penne & tomato sauce. | $25.95 (chicken) / $27.95 (veal) |
| Piccata: | Fresh lemon, mushrooms, capers in a white wine sauce served with penne & tomato sauce. | $25.95 (chicken) / $27.95 (veal) |
| Francese: | Chicken dipped in egg batter, sauteed with mushrooms & capers in a lemon & wine sauce over angel hair pasta. | $25.95 (chicken) / $27.95 (veal) |
| Saltimbocca: | Medallions sautéed with marsala wine & mushrooms, topped with prosciutto & provolone cheese served with penne & tomato sauce. | $25.95 (chicken) / $27.95 (veal) |
| Other Delights | ||
| Sausage Abruzzi | Italian sausage with roasted red & green peppers, spicy marinara, wine & mozzarella cheese tossed with penne. | $21.95 |
| Shrimp Scampi Over Linguini | Garlic, butter & wine tossed with linguine and shrimp. | $25.95 |
| Lobster, Shrimp & Scallop Diavolo | Lobster, shrimp, and scallops in a spicy marinara sauce over linguini. | $32.95 |
| Lobster Mac & Cheese | Maine knuckle & claw lobster meat in a creamy cheese sauce, topped with breadcrumbs. | $31.95 |
Seafood
| Item | Description | Price |
|---|---|---|
| Broiled Scrod | with seasoned crumbs | $25.95 |
| Broiled Atlantic Haddock | with seasoned crumbs | $25.95 |
| Baked Stuffed Haddock | with our scallop & crab stuffing | $27.95 |
| Haddock St. Germaine | baked with cream, swiss cheese, seasoned crumbs | $22.95 |
| New England Style Fish & Chips | with french fries & cole slaw | $21.95 |
| Fried Sea Scallops Platter | with french fries & cole slaw | $29.95 |
| Fried Whole Belly Clam Platter | with french fries & cole slaw | $29.95 |
| Fried Seafood Platter | sea scallops, shrimp, whole belly clams & haddock with french fries & cole slaw | $32.95 |
| Grilled Salmon | tuscan style or balsamic glazed | $25.95 |
| Baked Stuffed Shrimp | large shrimp with our scallop & crab stuffing | $26.95 |
| Broiled Sea Scallops | with seasoned crumbs | $29.95 |
| Broiled Seafood Platter | sea scallops, haddock, baked stuffed shrimp, topped with seasoned crumbs | $32.95 |
| Seafood Combo: | Broiled Haddock & Baked Stuffed Shrimp (3) | $27.95 |
Pizza
| Item | Description | Price |
|---|---|---|
| Margherita | San Marzano Tomatoes, Fresh Mozzarella, Fresh Basil | $11.95 |
| Small: $15.50 | ||
| Large: $18.95 | ||
| 10″ Gluten Free Cauliflower Crust: $17.95 | ||
| Meatball & Ricotta | Sliced Meatballs, Ricotta, Basil | $11.95 |
| Small: $15.50 | ||
| Large: $18.95 | ||
| BBQ Chicken | Grilled Chicken Breast, BBQ Sauce, Monterey Jack & Cheddar Cheese, Red Onion, Fresh Parsley | $11.95 |
| Small: $15.50 | ||
| Large: $18.95 | ||
| 10″ Gluten Free Cauliflower Crust: $17.95 | ||
| Chateau Special | Pepperoni, Sausage, Onion, Mushroom, Green Peppers | $14.95 |
| Small: $17.95 | ||
| Large: $20.95 | ||
| Chicken Bacon Ranch | Chicken Cutlet, Bacon, Cheddar & Mozzarella Blend, Chopped Scallions, Hidden Valley Ranch | $11.95 |
| Small: $15.50 | ||
| Large: $18.95 | ||
| Vegetarian | Broccoli, Mushrooms, Onions, Roasted Peppers, Black Olives | $13.50 |
| Small: $16.95 | ||
| Large: $19.95 | ||
| 10″ Gluten Free Cauliflower Crust: $18.95 |
Side Plates
| Item | Description | Price |
|---|---|---|
| Toasted Ravioli (4) | Crispy golden pillows of pasta filled with ricotta and mozzarella cheese | $8.95 |
| Pasta | Choose from a variety of fresh pastas, each tossed in your choice of homemade sauce | $8.50 |
| Meatballs or Italian Sausages | Succulent meatballs or savory Italian sausages, simmered in a rich tomato sauce | $7.50 |
| French Fries or Onion Rings | Crispy golden fries or sweet and savory onion rings | $6.50 |
| Oven Roasted Potatoes* | Hearty chunks of potato roasted to perfection with rosemary and garlic | $6.50 |
| Mashed Potatoes* | Creamy mashed potatoes made with fresh butter and milk | $6.50 |
| Rice Florentine* | Tender rice cooked with spinach and Parmesan cheese | $6.50 |
| Fresh Vegetable of The Day | Ask your server about the seasonal vegetable selection | $6.50 |
| Fresh Broccoli Florets* | Steamed broccoli florets drizzled with olive oil and a touch of lemon juice | $6.50 |
| Butternut Squash* | Roasted butternut squash with a hint of cinnamon and maple syrup | $6.50 |
Desserts
| Category | Item | Description | Price |
|---|---|---|---|
| Montilio’s Specialties | Chocolate Chip Cannolis | Two mini cannolis stuffed to order. | $6.50 |
| Carrot Cake | Two layers of gluten-free spiced, moist carrot cake with two layers of velvety cream cheese frosting. | $8.95 | |
| Limoncello Cake | Soft and light, multi-layers of authentic lemon cake with layers of sweet lemon buttercream frosting. | $7.95 | |
| Chocolate Fudge Cake | Multiple layers of rich dark chocolate cake topped with layers of dark chocolate ganache. | $7.95 | |
| Chateau Favorites | Reese’s® Peanut Butter Pie | Popular candy bar in a pie! Milk chocolate & peanut butter mousse full of Reese’s® Peanut Butter Cups. | $7.95 |
| Tiramisu | Layers of ladyfingers dipped in coffee, mascarpone cheese, dusted with powdered sugar. | $8.95 | |
| Molten Lava Chocolate Cake | Moist covered chocolate cake filled with warm dark chocolate truffle, topped with vanilla ice cream, chocolate sauce, whipped cream. | $7.95 | |
| Pudding – Chocolate or Tapioca | Topped with whipped cream. | $5.95 | |
| Beverages | Hot Coffee or Tea | $3.50 |
Important Links of Chateau
| Official Website | https://www.chateaurestaurant.com/ |
| Menu | https://www.chateaurestaurant.com/menus/dinner |
| Gift Card | https://chateau.myguestaccount.com/guest/egift |
Find Chateau on Social Media
| https://www.facebook.com/thechateauma/ | |
| https://www.instagram.com/thechateauma/ | |
| https://twitter.com/thechateauMA |
Frequently Asked Questions
How Do I Get Free Delivery from Chateau Restaurant?
Numerous meal delivery applications such as Postmates Unlimited, DoorDash, and UberEats provide complimentary delivery from Chateau Restaurant. Explore these apps to discover if any offer complimentary delivery from Chateau Restaurant.
Are There Vegetarian Options Available on the Dinner Menu?
Indeed, options for vegetarians are present on the dinner menu at Chateau Restaurant. Discuss your dietary restrictions with the personnel in advance.
Who Owns Chateau Restaurant?
The Nocera Family manages and runs Chateau Restaurant.
Is There a Separate Kid’s Menu at Chateau Restaurant?
Indeed, Chateau Restaurant provides a distinct menu for children who are 10 years old or younger. The kid's meal includes a dessert and an option for a drink.
Platos principales en el menú infantil abarcan Ravioli Tostado, Ravioli de Queso, Espagueti, Parmesana de Filete de Pollo, Palitos de Mozzarella, Macarrones con Queso, Pizza de Queso, Dedos de Pollo, Nuggets de Pollo, Sándwich de Queso a la Parrilla, etc.
Children can also enjoy a variety of accompaniments such as French Fries, Tater Tots, Fresh Broccoli, and Seasonal Fresh Fruit Cup.
Options for sweets feature Mud Cup, Cup of Fresh Seasonal Fruit, and Pudding of Tapioca.

